Jaipur of India Take Away

16 Marischal Place, Blackhall, Edinburgh, EH4 3NF

Tel 0131 467 7773 or 467 7113

Classics    

Chicken

Lamb

Prawns

King Prawns

Chicken Tikka

 

£5.50

£5.50

£6.95

£8.95

£6.50

Korma

 

Mild delicate sauce of natural yoghurt, cream, almonds, coconut, fresh herbs and spices.

Kashmiri

 

 

Mild sauce with lychees, bananas and tropical spices.

Malayan

 

Mild sauce with almonds, coconut, pineapple, fruit juices and cream to create a beautifully balanced flavour.

 

 

Bhuna Medium spicy dish with onions, herbs, tomatoes and spices.
Jhal Bhuna

 

Fairly hot traditional dish garnished with onions, herbs, tomatoes and spices.

Dupiaza

 

Medium spicy dish with onions, green peppers and distinctive taste.

Rogan Josh

 

 

Hot spicy dish with pimento, garlic, fresh coriander, spices & garnished with spicy fried tomatoes.

Pathia  

Hot spicy sweet and sour dish with garlic, onions and herbs.

Dansak  

Hot spicy dish with lentil, pineapple, herbs and spices.

 

 

 

Madras

 

 

 

Very popular dish from South India with garlic, chilli and lemon juice.

 

Vindaloo

 

Fairly hot traditional dish garnished with onions, herbs, tomatoes and spices.

Methi

 

 

Medium spicy dish with onions, green peppers and distinctive taste.

 

 

Jalfrezie

 

 

Hot spicy dish with pimento, garlic, fresh coriander, spices & garnished with spicy fried tomatoes.

 

Ceylon

 

Hot spicy and sharp dish with coconut and lemon.

 

 

Moglai

 

Dish with sultanas, sliced almonds and coconut cream served with a very special sauce.