Jaipur of India Take Away
16 Marischal Place, Blackhall, Edinburgh, EH4 3NF
Tel 0131 467 7773 or 467 7113
Vegetarian Starters | ||
Vegetable Samosa |
Pastries stuffed with mixed vegetables
|
£2.50 |
Vegetable Pakora |
Vegetables in besan, herbs and spices
|
£2.15 |
Spicy Garlic Mushroom | Fried in clarified butter | £2.50 |
Kabuli on Puri |
Chick peas in a spicy sauce on puffed bread |
£2.75 |
Aloo Chopps |
Spiced mixed vegetables dipped in gram flour, shallow fried, served with salad and sauce. |
£2.50 |
Aloo Chatt |
Potatoes in a sweet and sour sauce, served with salad and sauce. |
£2.00 |
Non Vegetarian Starters | ||
Meat Samosa |
Deep fried stuffed savoury pastry
|
£2.65 |
Chicken Pakora |
Chicken in besan herbs |
£2.75 |
Mixed Pakora |
Chicken & veg served with salad & sauce |
£2.95 |
Murghi Kebab |
Chicken in med sauce. |
£3.15 |
Lamb Kebab |
Lamb marinated in medium sauce. |
£3.50 |
Sheek Kebab |
Minced lamb with spices grilled on skewers. |
£3.50 |
Kebab Platter |
Lamb, chicken and sheek kebab. |
£3.95 |
Murgh Chatt |
Tender pieces of chicken cooked with fresh tomato, cucumbers in a spicy sour sauce. |
£2.95 |
Prawn Cocktail |
Prawns in Marie Rose sauce. |
£2.50 |
Prawn on Puri |
Spiced prawns served with a puffed bread. |
£3.15 |
King Prawn on Puri |
King prawn with puffed bread. |
£3.95 |
King Prawn Butterfly |
Fried in spicy butter |
£3.95 |
Mulligatany Soup |
Fairly spicy soup. |
£2.50 |
Dal Soup |
Lentil spicy soup. |
£2.50 |